MAIN COURSE FOR 2 PEOPLE – £15.00
All main courses are served with a selection of seasonal vegetables
Traditional Roast Dinner
Liver & Bacon Casserole
Lamb Casserole
Shepherd’s Pie (Lamb)
Cottage Pie (Beef)
Lasagne
Sausage & Mash with Onion Gravy
Vegetarian Spicy Casserole
Vegetarian Nut Roast
DESSERTS FOR 2 PEOPLE – £10.00
All desserts served with cream or custard
Fruit Crumble
Fruit Tart/Pie
Banoffee Pie
Sherry Trifle
Traditional Rice Pudding
Bread & Butter Pudding
Fresh Fruit Salad
Where possible all fruit & vegetables used in our kitchen are fresh seasonal local produce